Caribbean cooking
Ortiz, Elisabeth Lambert1977
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Caribbean cooking / Elisabeth Lambert Ortiz.
Revised ed.
Harmondsworth : Penguin, 1977.
xv,323p. ; 20cm.
Spine title: Caribbean cookery.This ed. originally published: London : Deutsch, 1975.Includes index.
9780140462159 (pbk)
English
116498
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Total copies: 1