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German baking : cakes, tarts, traybakes and breads from the Black Forest and beyond

Krauss, Jürgen2023
Books
Drawing on the flavours and techniques of his childhood home in the Black Forest, Jürgen Krauss' fool-proof collection of recipes provides delicious inspiration for any time of day and any occasion. From sweet and savoury classics such as Flammkuchen, cinnamon and raisin braid, Streusel, marble cake, and Sacher Torte, to festive bakes such as Lebkuchen, marzipan swirl biscuits, Stollen and Easter braid, they are the perfect way to celebrate German baking at home.
Author:
Imprint:
London : Kyle Books, 2023.
Collation:
208 pages ; 26 cm
ISBN:
9781914239885 (hbk. :)
Language:
English
BRN:
2373244
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