India : the culture and recipes of India
Kelly, Tracey2020
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Experience the flavour of India by using the delicious recipes in this book! As well as being able to make food such as vegetable samosas and rogan josh, readers can also read about Indian culture, such as farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started.
Main title:
India : the culture and recipes of India / Tracey Kelly.
Author:
Kelly, Tracey, author
Imprint:
Oxford : Raintree, 2020.
Collation:
48 pages : illustrations (colour), maps (colour) ; 25 cm.
Series title:
Variant title:
Cover and spine title: Culture and recipes of Italy
Notes:
Originally published: Tucson: Brown Bear Books, 2017."Book band level: Grey"--Back cover.Includes bibliographical references and index.
Audience:
Juvenile.
ISBN:
9781474778459 (hbk. :)
Language:
English
Added title:
Subject:
BRN:
285825