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A handbook of Anglo-Saxon food : processing and consumption

Hagen, Ann1992
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Main title:
A handbook of Anglo-Saxon food : processing and consumption / Ann Hagen.
Author:
Hagen, Ann
Imprint:
Pinner : Anglo-Saxon Books, 1992.
Collation:
vii, 171 p. ; 21 cm.
Notes:
Spine title: Anglo-Saxon food.Bibliography: p.155-170.
ISBN:
9780951620984
Language:
English
Added title:
Anglo-Saxon food
Subject:
Food -- England -- HistoryAnglo-Saxons -- England -- Social conditions
BRN:
561830
Bookmark link:
https://brighton-hove.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=561830

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Remove A handbook of Anglo-Saxon food : processing and consumption from your current listSave A handbook of Anglo-Saxon food : processing and consumption to your current list

Total copies: 1

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Place reservation for A handbook of Anglo-Saxon food : processing and consumption
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